Therefore, the ability to quickly identify, control and correct infestations is limited. Also, the pest management company are not able to detect real-time activity with enough accuracy to strengthen the rodent control system beyond its current level.
A solution that proactive can strengthen pest control for food industry is the GreenTrapOnline rodent monitoring system. It’s a wireless solution build on LoRa technology with motion and vibration sensors designed to fit into any existing box or trap and provide 24/7 remote monitoring of rodent activity on you premises.
The system instantly alerts the pest management company/or facility manager about rodent activity (motion sensor) or a rodent catch (vibration sensor) in every installed control point on the facility. This makes it possible to react quickly and much more effective to rodent problems and minimize the threat of infestation.
The GreenTrapOnline rodent monitoring system collect and analyze data, which can be used as documentation in relation to quality management and auditing. Furthermore the data serves you a review of the effectiveness of traps placement.
You can read more about GreenTrapOnline's pest control for food industry here.
With a GreenTrapOnline system installed your premises are monitored 24/7 for rodent activity or catch.
Proactiv pest management that minimize the risk of pest infestion.
Real-time alerts when rodent activty is registred or a trap has been released.
Access to all data and reporting in secure webportal.
EASY SETUP &
SUSTAINABLE SOLUTION
Easy to install and operate. Leads the pest control industry toward a more green and sustainable future with elimination of rodenticides.
About 20% of the global food supply is estimated to be tainted by rodents, which act as carriers for various pathogens, presenting a significant menace to facilities and contributing to the transmission of harmful diseases.
Furthermore, rodents are notorious for causing substantial property damage.
Within the confines of food processing facilities, rodents discover an optimal habitat, taking advantage of easily accessible food and water sources, potential entry points, and concealed spaces. Ranging from shadowy corners to areas with excess moisture, food and beverage processing plants remain highly vulnerable to rodent infiltration, posing a threat throughout every stage of production.
Traditionally, pest control companies catering to the food industry conduct routine site visits, primarily focusing on checking traps for captures. Unfortunately, rodents often remain undetected until a visual inspection of the traps is performed by the pest control technician.
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